Sausage is a great breakfast or brunch meat around the world. Meat lovers welcome sausage in hash, ground up in omelets, and of course, in lightly sauteed links nestled next to two fried eggs. See all the ways sausage can play the breakfast or brunch theme to the hilt.
For a brunch crowd or potluck, prepare this made-ahead strata to bake right before serving.
Use prepared shredded hash brown potatoes to get a head start on this fast flavor-packed sausage dinner.
Cook the eggs and heat the sausage in flavorful tomato sauce for quick-to-the-table skillet recipe. For extra zip, substitute Italian, Mexican, or Cajun stewed tomatoes.
Wake up to a better breakfast! Prepare this healthy chicken sausage and vegetable hash at night and let your slow cooker do the work while you sleep.
Bake this slow cooker casserole for a savory vegetarian alternative to sausage and bacon recipes.
Green chiles, sausage and shredded Mexican cheese lend southwest flavor to this hearty breakfast casserole. Here, polenta stands in for the bread usually called for in a standard strata.
Instead of taking the kids out for a fast food breakfast, whip up these scrambled egg-and-sausage quesadillas. They can be ready in 30 minutes.
This heart-healthy homemade turkey sausage is lower in fat, calories, and sodium than traditional breakfast sausage.
To lower the sodium in this cheesy, make-ahead breakfast dish, use ground turkey instead of breakfast sausage and add an herb such as thyme or oregano.
Cook this outdoor breakfast reicpe over a campfire. It's a meal rich in protein and carbs and will fuel energy levels until it's time for lunch.
Crepes form the shell for this baked egg, bacon, and cheese dish. Serve it for brunch or lunch.
Wake up early to put this quick prep sausage, vegetable and egg casserole into your slow cooker, then crawl back into bed. Set your alarm for two hours later and breakfast will be ready and waiting!