Baked French Toast
For a lighter version of traditionally pan-sauteed French toast, try baking it instead for your next breakfast or brunch. Serve baked French toast with simple maple syrup for breakfast, or add homemade syrups and berries for something truly brunch worthy.
This breakfast casserole recipe can be made 24 hours ahead, then baked until edges are puffed and golden.
This casserole-style French toast will bring everyone to the table for breakfast or dessert if you add ice cream.
This heart healthy, make-ahead breakfast entree is baked with a crunchy topping and sweetened with fresh strawberries.
This baked breakfast or brunch recipe has a layer of cream cheese filling sandwiched between two slices of French toast. If desired, serve with a fruit or maple syrup.
Breakfast for a crowd is stress-free when you can prepare it the night before. Just wake and bake!