An Italian omelet that's broiled open-faced instead of folded, a frittata marries eggs with combinations of meat, cheeses, and vegetables that complement any breakfast or brunch menu. Frittatas are great brunch offerings, and perfect egg dishes for potluck breakfasts as well.
| Recipe Title | Prep Time | Total Time |
 From Better Homes and Gardens |
25 mins | |
 From MorningStar Farms |
20 mins | 30 mins |
 From Better Homes and Gardens |
20 mins | |
 From Better Homes and Gardens |
25 mins | |
 From Parents |
15 mins | 31 mins |
 From Better Homes and Gardens |
20 mins | |
 From Vegetarian Times |
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 From Better Homes and Gardens |
10 mins | 30 mins |
 From Smithfield |
40 mins | |
 From Smithfield |
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 From RO*TEL |
15 mins | 20 mins |
 From Better Homes and Gardens |
30 mins | |
 From Fitness |
||
 From Midwest Living |
20 mins | 1 hr |
 From Better Homes and Gardens |
20 mins | |
 From Diabetic Living |
20 mins | 30 mins |
 From Family Circle |
15 mins | 38 mins |
 From Midwest Living |
40 mins | 1 hr 45 mins |
 From Fine Cooking Magazine |
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 From Fine Cooking Magazine |
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 From Atkins - Phase 1 |
15 mins | 40 mins |
 From Family Circle |
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 From MorningStar Farms |
20 mins | 45 mins |
 From Diabetic Living |
25 mins | 32 mins |
 From Diabetic Living |
30 mins | 1 hr 5 mins |