Scones

One of England's best exports, scones are flaky breakfast and brunch pastries that demand clotted cream and jam. Make your own scones and try adding pumpkin or blueberry to the pastries for more flair at your next breakfast or brunch.

See Popular Scones Recipes

Scones

Better Homes and Gardens

Serve these sweet and crumbly scones for breakfast or use them instead of shortcake and top with sweetened strawberries and whipped cream.

Crisp Cornmeal Scones

Better Homes and Gardens

These nibble-size scones are easy to mix for a quick breakfast or brunch. Before baking, brush with buttermilk and sprinkle with coarse sugar for extra sweetness in the recipe.

How to Make Scones

Make these delicious scones and top with your favorite jam or simply butter. Either way they are bound to hit the spot!

Gingered Lemon Scones

Better Homes and Gardens

These flavored scones pair well with brunch egg casserole or a main dish lunch salad.

Blueberry Scones

Fine Cooking Magazine

Sour Cherry & Walnut Scones

Fine Cooking Magazine

These scones have a fine, tender crumb because of the cake flour and lack of kneading. The dusting of cinnamon sugar complements the tartness of the cherries.

Chocolate Chip Scones

Betty Crocker

Surprise your family with these delicious yet easy, coffee-shop style scones for a perfectly sweet, perfectly easy treat any time of day.

Total: 22 mins

Golden Carrot-Spice Scones

Betty Crocker

Try this spicy carrot scone recipe from Betty Crocker.

Total: 35 mins

Gingerbread Wedges

Betty Crocker

Mmm! Warm spicy homemade scones are kissed with a lemon glaze! Treat yourself to easy-to-make sweets.

Total: 30 mins

Ham-and-Cheddar Scones

Better Homes and Gardens

Buttermilk Pecan Cranberry Scones

Diamond of California

These flaky and buttery wedge-shaped scones have plenty of sweet cranberries and Diamond of California pecans in every bite.

Orange-Cranberry Scones with Turbinado Sugar

Food & Wine

Cooks are discovering that agave nectar, Indian jaggery, and other natural sweeteners have nuanced flavors that white sugar doesn't; plus, unprocessed sweeteners may be richer in minerals and less likely to cause spikes in blood-sugar levels. In Mani Niall's cookbook, Sweet!, he champions these ingredients. His pleasantly dense cranberry-studded scones, for instance, get a toffeelike flavor from light brown turbinado sugar, which has large, crunchy crystals. Sugar in the Raw is a good brand.

Total: 40 mins

Double Chocolate Scones

Better Homes and Gardens

These decadently delicious scones will be a hit with chocolate-lovers! Powdered sugar and drizzled vanilla glaze make these homemade scones better than you find in a coffee shop!

Banana-Toffee Drop Scones

Betty Crocker

Make coffee-shop scones at home. It's easy when you get a jump start with dependable Bisquick® mix.

Total: 25 mins

Pumpkin-Currant Scones

Midwest Living

Pumpkin adds moisture to these little biscuits. They complement a dinnertime feast as well as breakfast.

Chorizo-Olive Griddle Cakes with Chile Butter

Food & Wine

These little patties are moist and dense, almost like a griddle scone. Grace Parisi cooks them on a griddle, just like pancakes, and serves them with a spicy butter made with sambal oelek (Asian chile sauce).

Total: 30 mins
Total: 30 mins
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