From Breakstone's

Classic Sour Cream-Banana Bread

From Food & Wine

This extraordinarily simple and tasty banana bread (with a moist center and crispy crust) is a Ritter family heirloom. "The recipe has been in our family for generations," Lisa Ritter says.

Old-Fashioned Banana Bread

From Better Homes and Gardens

Stick with this moist and tender variation of a favorite quick bread. It's lower in calories, fat, and cholesterol than the traditional version of banana bread.

Reduced-Calorie Banana Bread

From Betty Crocker

Peel away less healthy ingredients and make smart subs like egg whites for whole egg. It has 44% less fat, 50% more fiber, and 26% fewer calories than the original recipe.

"Healthified" Banana Nut Bread

From Better Homes and Gardens

Give basic banana bread a tropical twist with this quick bread recipe. It makes two loaves: one to share, one to keep.

Island-Style Banana Bread

From Better Homes and Gardens

You can't go wrong blending peanut butter with chocolate and bananas. Peanut butter lovers will go nuts for the combo of flavors in this moist quick bread.

Peanut Butter 'n' Banana Bread

From Betty Crocker

Whole-grain cereal, eggs whites instead of whole eggs and fat-free yogurt set this banana bread apart.

Whole-Grain Banana Bread

From Betty Crocker

Craving banana bread with a healthier twist? Try this easy one made with a fiber-rich mix.

Fiber One Blueberry-Banana Bread

From Sugar In The Raw®

A perfect year-round treat that will fill your home with the most delicious aroma!

Banana Nut Bread

From Better Homes and Gardens

Cranberries and orange-flavored butter give a new dimension to classic banana bread.

Cranberry-Banana Bread with Orange Butter

From Agave In The Raw®

Super-ripe blackened bananas make the moistest cake. For best results, the eggs and all of the liquids should be at room temperature. Measuring the agave in the same cup, after the oil, makes pouring the agave out easier.

Moist Agave Nectar Banana Bread

From Sugar In The Raw®

Bring the tropics to your breakfast table with this adaptation of a cocktail!

Banana Daiquiri Bread

From Midwest Living

Bananas and oats blend with a box of cranberry quick-bread mix for this recipe. Serve this moist bread warm or cold at breakfast.

Cran-Banana Bread

From Family Circle

These banana muffins are gently spiced with cinnamon and nutmeg. Pecans in the topping provide the crunch.

Banana Crunch Muffins

From Midwest Living

Mashed banana and toasted pecans add a new twist to this quintessential autumn quick bread.

Pumpkin-Banana Bread

From EatingWell

This banana quick bread is full of chocolate chips and toasted heart-healthy walnuts so you get a taste of nuts and chocolate in each bite. This version reduces the fat substantially and uses nonfat buttermilk to make the results extremely moist and tender.

Banana-Nut-Chocolate Chip Quick Bread

From Better Homes and Gardens

Chocolate makes everything taste just a little bit better, and this fruity quick bread is no exception. It's the perfect Christmas brunch recipe or any occasion treat.

Two-Tone Banana Bread