Whole Wheat Bread
Treat yourselves to these versatile homemade whole wheat bread recipes. Drizzled with honey or studded with wheat germ, these tasty recipes are quick and full of whole wheat bread goodness.See Popular Whole Wheat Bread Recipes
This healthy bread is loaded with whole grains and is delicious for sandwiches or toast.
You'll get 13 grams of fiber in each of these jumbo muffins. For smaller muffins, pour batter into eighteen 2-1/2-inch muffin cups and bake about 22 minutes. Test for doneness by inserting a toothpick. When it comes out clean, the muffins are done.
Perfect for kids and adults a like, these whole grain cheese crackers are just the thing to make snack time more wholesome--and delicious!
Master this classic recipe for Whole Wheat Chocolate Chip Cookies and satisfy your sweet tooth any day of the week.
Applesauce and yogurt help keep this whole grain quick bread moist. The bread is baked in a round casserole dish.
Starting with frozen bread dough makes this stuffed loaf much easier to make than it looks.
This whole grain, low-fat muffin is good for breakfast on the go.
This tasty tropical banana bread gets a nutrition boost from Greek yogurt and whole wheat flour.
Full of flavor, this healthy quick bread recipe combines applesauce, cinnamon, yogurt, pecans, and raisins. Bake it a day ahead, it's even moister the second day.
Rolled oats and whole wheat flour impart a hearty texture and nutty wholesome flavor to this loaf.
The abundance of seeds in this hearty bread creates a wonderful crunch.
Mix this herbed-tomato wheat bread in your bread machine or by hand.
Whole wheat flour makes this bread tasty yet healthy. Enjoy one hearty, honey-sweetened loaf now and freeze one for later.
Boiling these rolls in a combination of water and baking soda gives them the chewy, brown exterior you'll recognize from your favorite soft pretzels. Try one with soup or cheese dip.