Rye Bread
A ham and cheese sandwich on homemade rye bread is one of those irrestible combinations. Dark or light, these easy recipes for rye bread are wonderfully versatile with or without caraway seeds.
Sweet-and-Sour Fish Mini Smorrebrod
Sweet-and-sour fish and cherry tomatoes top thinly sliced rye bread in this delicious appetizer. Smorrebrod--which translates in Danish to "buttered bread"--are endlessly creative open-face sandwiches, meant to be eaten with a knife and fork as a light meal. Here we make appetizer-size smorrebrod, perfect for entertaining.
Check out these Rye Bread recipes that users have rated as their favorites.
This open-face, "fork and knife" sandwich is piled with slices of Guinness-marinated bison steak, mushrooms and red onion.
These festive holiday dishes are just right for an Easter meal with family and friends.
- Bourbon-Orange-Glazed Ham
- Red Potato, Bacon & Gruyere Gratin
- Grilled Lamb Chops with Feta Salad
- Classic Carrot Cake with Frosting
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