Homemade dinner rolls are a great way to retreat from a busy day. From white to whole wheat to onion-rosemary, these easy recipes for dinner rolls turn out tempting whether you knead them by hand or shape them in the bread machine.See Popular Dinner Rolls Recipes
When Mennonites came to Kansas, they brought their German language, Turkey Red wheat and the recipe for this addictively sweet, soft dinner roll. Dont confuse it with the tooth-breaking cracker of the same name.
These easy-to-make rolls can be made ahead by preparing the dough in advance and storing it in the refrigerator. The baked rolls are slightly crispy on the outside and tender on the inside.
Dress up frozen French dinner rolls by brushing the tops with seasoned olive oil and sprinkling with Asiago cheese.
A short list of ingredients means you can get the dough for rich, flavorful rolls done in a dash.
These classic dinner rolls will make a great accompaniment to your next meal.
Use this simple skillet bread to dip in soup or enjoy it by itself dipped in olive oil or slathered with butter.
Serve these brown-and-serve rolls with all three dipping oils for a fall harvest of color and flavor.
Mmm! Homemade dinner rolls! What could be better?
A slightly sweeted dough is rolled around a chedder and onion filling, then baked until golden brown for these rolls.
For an elegant presentation, decorate each roll with a sage leaf. Serve with a Thanksgiving meal of roast turkey.
Make these golden, butter-topped rolls for Sunday dinner. They'll disappear in a flash!
Dress up hot roll mix with cheese, onions, and herbs for these quick-fix buns.