Mix, knead, and shape the perfect dinner roll with these easy bread roll recipes. This collection includes a variety of classic accompaniments such as Parker House, whole grain, and sweet bread rolls.See Popular Rolls Recipes
When Mennonites came to Kansas, they brought their German language, Turkey Red wheat and the recipe for this addictively sweet, soft dinner roll. Dont confuse it with the tooth-breaking cracker of the same name.
Use frozen bread dough to make these all-time favorite sweet rolls to serve warm from the oven.
Dress up frozen French dinner rolls by brushing the tops with seasoned olive oil and sprinkling with Asiago cheese.
A short list of ingredients means you can get the dough for rich, flavorful rolls done in a dash.
To makes these dainty rolls, shape strips of yeast bread dough into spirals to resemble snails. A drizzle of powdered sugar icing provides a little sweetness.
These easy-to-make rolls can be made ahead by preparing the dough in advance and storing it in the refrigerator. The baked rolls are slightly crispy on the outside and tender on the inside.
Use this simple skillet bread to dip in soup or enjoy it by itself dipped in olive oil or slathered with butter.
Breadstick dough is seasoned with pesto then rolled up to look like a snail for these fun snacks. Or serve them with soups and salads for dinner.
Dress up hot roll mix with cheese, onions, and herbs for these quick-fix buns.
Tapenade is a thick seasoned spread made from ripe olives. It's all that's needed to fill the pastry in these curlicue appetizers.
Serve these brown-and-serve rolls with all three dipping oils for a fall harvest of color and flavor.
Pine nuts and parsley make a showy spiral in these easy yeast rolls.