Popular Bread Recipes

There's something essential about bread-especially, warm, spread with butter-that most of us are powerless to resist (carb cutters, how do you do it?). The variety of bread recipes is endless: dark, nutty rye, tangy sourdough, pillowy dinner rolls, crusty baguettes - you could sample a different type of bread every day for a month and still not make a dent in the options. Don't let a bread machine do all the work. There's something comforting about baking artisan homemade bread - the smell of yeast in the air, and the act of kneading dough to the smoothness of a baby's bottom feels like exactly what it is: a ritual that's been done for thousands of years.

Lemony Lamb Pitas

From Diabetic Living

Lemony Lamb Pitas

Lemony Lamb Pitas

Slow-cooker lamb roast is a budget-friendly way to enjoy lamb. Make these tasty pita sandwiches for an easy weeknight dinner.

From Midwest Living

Lemony Lamb Pitas

Bacon-Asparagus Strata

From Better Homes and Gardens

Bacon-Asparagus Strata

Bacon-Asparagus Strata

Strata is the perfect breakfast for a Sunday morning or when you have overnight guests. Make this early in the morning or the day before—and for a fun variation, try using sausage or pork and mushrooms instead.

From Midwest Living

Bacon-Asparagus Strata

Currant-Orange Irish Soda Bread

Ireland's famous freckled quickbread is expected on St. Patrick's Day, but the plump currants and orange zest in this loaf make it wonderful for year around baking. Sliced soda bread makes wonderful toast -- give it a try!

From Better Homes and Gardens

Currant-Orange Irish Soda Bread

Currant-Orange Irish Soda Bread

Add a little interest to traditional soda bread by stirring in orange peel and currants. Bake until golden and serve as a warm appetizer or side.

From Midwest Living

Currant-Orange Irish Soda Bread

Whiskey Barrel Burgers

Help yourself out on game day by prepping these burgers the day (or night) before. Tote the prepped patties and other ingredients in a cooler with ice packs, and don't forget your drip pan for the grill!

From Better Homes and Gardens

Whiskey Barrel Burgers

Ham-and-Cheddar Scones

From Better Homes and Gardens

Ham-and-Cheddar Scones

Ham-and-Cheddar Scones

These deli-inspired scones feature ham and cheddar, and get a little lift from Dijon mustard and dill. Make them in under an hour!

From Midwest Living

Ham-and-Cheddar Scones

Pumpkin-Cranberry Bread

Come fall, it's often pumpkin or cranberry. Why not invite both to breakfast? This moist bread bakes in the slow cooker for a no-fuss treat.

From Better Homes and Gardens

Pumpkin-Cranberry Bread

Tote-and-Slice Loaf Sandwich

Also called a hoagie or sub, these popular sandwiches can be sliced for entertaining and easily toted to a tailgate or picnic in the park.

From Better Homes and Gardens

Tote-and-Slice Loaf Sandwich

Garlic-Herbed Bread

Here's the classic recipe you enjoyed as a child, updated with fresh garlic, parsley, and kosher salt. Look for a plump baguette that is soft and easy to pull apart.

From Better Homes and Gardens

Garlic-Herbed Bread

Pine Nut-Parsley Rolls

Pine nuts and parsley make a showy spiral in these easy yeast rolls.

From Better Homes and Gardens

Pine Nut-Parsley Rolls

Breakfast Puffs

From Midwest Living

Breakfast Puffs

Cinnamon Baked Doughnuts

There's nothing quite like a fresh, homemade doughnut to start off your day—or end an evening! These baked doughnuts are a little less greasy than their oil-dipped counterparts but still satisfy your sweet tooth.

From Family Circle

Cinnamon Baked Doughnuts

Pear-Walnut Muffins

Brown sugar and walnuts top these spicy-sweet and moist muffins.

From Better Homes and Gardens

Pear-Walnut Muffins

Grilled Steak Bruschetta Salad

This colorful salad is almost too pretty to eat. Arugula, grilled bread, steak, blue cheese, and sweet peppers make a dazzling main-dish presentation for dinner.

From Better Homes and Gardens

Grilled Steak Bruschetta Salad

Truffled Lobster Macaroni and Cheese

From Better Homes and Gardens

Truffled Lobster Macaroni and Cheese

Carrot-Coconut Bread

Carrot may seem a surprising addition to a sweet bread, but it's actually a perfect fit—it adds moisture and it's a sneaky way to add more veggies to your diet.

From Family Circle

Carrot-Coconut Bread

Cheesy Broccoli and Tomato Flatbread

From Family Circle

Cheesy Broccoli and Tomato Flatbread

Grilled Panzanella Salad

From Family Circle

Grilled Panzanella Salad

Arepas

From Family Circle

Arepas

Herb and Asiago Popovers

From Family Circle

Herb and Asiago Popovers

Slow-Cooker Chipotle Pork and Sweet Potato Stew with Cornbread

From Family Circle

Slow-Cooker Chipotle Pork and Sweet Potato Stew with Cornbread

Cinnamon Streusel Coffee Cake

From Family Circle

Cinnamon Streusel Coffee Cake

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