Indian Fry Bread
Rooted in Native American cooking, Indian fry bread recipes typically start with flat fried dough topped like a taco or served as a sweet. These easy authentic recipe variations of Indian fry bread include suggestions like a sprinkle of cornmeal or a scoop of pumpkin.
Topped with ground beef and shredded lettuce instead of powdered sugar, this puffy fried bread becomes a Native American taco.
As you fry the breads, keep the finished pooris warm on a paper towel-lined baking sheet or plate in a 300 degree F oven.
If you're searching for a quick meal for hectic nights that doesn't taste like it came from a box or a drive-thru window, then you need to learn how to fry pork chops. True, frying pork chops doesn't sound quick and easy, but there are quite a few recipes that take less than an hour to prepare. Once you taste the results, you'll never be tempted to just stop for a burger on your way home again.