Most apple fritters are deep-fried. These easy recipes offer baked- and pan-fried apple fritter versions using sliced apple rings or batter laced with chopped apples.
Tart apples and a lemony batter add a tasty tang to these fun fall fritters--great for snacks or a quick dessert.
An apple pie spice glaze is drizzled on these homemade doughnuts right before serving. Set these out at breakfast or brunch and watch them disappear.