From Better Homes and Gardens

Make bagels at home! Discover how to get that distinctive chewy texture by boiling before baking.

Bagels (Bread Machine)

From Pepperidge Farm

These savory and cheesy pizza snacks start with split minib bagels, toasted with garlic, and topped with olive, green pepper and mozzarella cheese.

White Pizza Bagel Appetizers

From Better Homes and Gardens

The secret to making classic, chewy bagels is to broil them and boil them before baking.

Bagels

From Better Homes and Gardens

Combine spice to sugar to sprinkle on cream-cheese-topped bagels for a super simple breakfast treat or snack.

Sugar 'n' Spice Bagels

From Pepperidge Farm

What a great idea...toasted bagels make a great base for this easy to make tomato-basil bruschetta topping.

Bagel Bruschetta

From Pepperidge Farm

Whether serving a few or a crowd, these warm sandwiches would be great for a breakfast or brunch. The toasted bagel, crisp apple and melted Cheddar cheese welcome the taste of autumn.

Apple and Cheddar Bagel Melt Sandwiches

From Fitness

The scrumptious, creamy, egg-and-vegetable mixture is served over bagels to make this quick meatless dinner.

Egg Ragout

From Fitness

Cream cheese and tomato make a savory topper for the whole grain bagel in this breakfast or lunch sandwich. Or enjoy it as a hearty snack.

Bagel & Cream Cheese With Tomato

From Better Homes and Gardens

Heart-healthy salmon is featured in this brunch egg casserole.

Bagel, Lox, and Egg Strata

From Midwest Living

These fall flavors layer on an open-faced bagel to make a meatless sandwich for breakfast or lunch. Add deli turkey or ham if you want a more filling sandwich.

Apple Bagel Sandwiches with Pumpkin Cream Cheese

From Diabetic Living

Use the classic deli combo of lox and bagels for this sandwich. The salmon is replaced with a colorful mix of vegetables and avocado.

Vegetarian Cream Cheese and Bagels