Artisan Bread

Slowly fermented and shaped by hand, artisan bread is easier to make than you might think. Especially when you're short on time, try the recipe for five-minute artisan bread.

See Popular Artisan Bread Recipes

Oatmeal-Raisin Swirl Bread

Diabetic Living
Total: 25 mins

Hearty Mixed Grain Bread

Diabetic Living

Blackberries with Lemon Cream and Toasted Brioche

Food & Wine

Molly Hawks-Fagnoni and her husband, Michael Fagnoni, love their homemade brioche so much that they created a dessert for it. They start with a layer of ethereal lemon cream, top it with a toasty slice of the brioche, then dollop it with whipped cream. The finishing touch is tart, juicy blackberries in rosemary-vanilla syrup.

Total: 3 hrs

Orange Bowknots

Better Homes and Gardens

Dating from a recipe that appeared in the 1940s, this sweet citrusy bread dough recipe is tied in tender pretzel-shape rolls. Drizzle glaze from a spoon or squeeze from a bag with a hole snipped in the corner. Serve the rolls for brunch or breakfast.

Basic Dough

Diabetic Living

Pretzel Bread Houses

Better Homes and Gardens

Kids will love this fun pretzel snack that's shaped like a house and served with dipping sauce.

Pepper-Cheese Bread

Better Homes and Gardens

This yeast bread has the best flavor with freshly grated Parmesan or Romano cheese.

Smoked Gouda and Ale Loaf

Better Homes and Gardens

Apricot-Cranberry Panettone

Diabetic Living

Spindle Rolls

Better Homes and Gardens

In Mexico, these crusty football-shape yeast rolls are called bolillo (boh-LEE-yoh). The little buns have chewy inner texture, ideal for making sandwiches and serving with stew.

Egg Braid

Family Circle

These rich yeast loaves have a surprise inside. Each strip of dough is stuffed with a sweet cream cheese filling before being braided together.

Bread of the Dead

Better Homes and Gardens

This rich yeast bread, pan de muerto, is served to honor the dead on Mexico's Day of the Dead celebration. The round loaves are decorated with dough in the shapes of skulls and crossbones, and sprinkled with sugar. Families visit the graves and feast together remembering happy times and reaffirming life after death.

Herb Dinner Bread

Diabetic Living

Meatballs with Chutney

Better Homes and Gardens

Slow-Baked Tomatoes with Garlic and Mint

Better Homes and Gardens
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