Crockpot Beef Stew
Fixing beef stew crockpot-style is a no-brainer. Every recipe starts with ground beef or stew beef, then adds a menagerie of other mix-ins for a masterful crockpot meal.
A simple wine sauce flavors stew meat made in the slow cooker for this beef dinner.
Customize the vegetables in this slow cooker beef stew to fit your taste preferences and the season. Can't find fresh zucchini? Try eggplant or winter squash instead.
Cinnamon and cayenne pepper fall at different ends of the spice spectrum, but combine to make this slow cooker beef stew scrumptious.
Transform the concept of meat and potatoes into a comforting stew that's perfect to warm the whole family at the end of a chilly day.
Chuck roast becomes melt-in-your-mouth tender when cooked in the slow cooker. Added carrots, green beans, and potatoes make it a hearty one-bowl meal.
Not a fan of beef pot roast? Substitute beef stew meat or boneless lamb instead. Pair this slow cooker stew with a whole grain roll or corn muffin for a stick-to-your-ribs dinner.
This hearty stew recipe is the perfect way to use red wine left over from a party.
Pot roast and vegetables become tender and tasty when you stew them with some wine in your slow cooker.
Sliced polenta on the bottom and a spoonful of pesto or olive tapenade on top add a gourmet angle to this slow-simmered beef recipe.
Fennel and parsnips are an appealing change of pace from celery and carrots in this bold-flavored beef stew recipe.