From Family Circle

A spicy jalapeno pepper heats up this classic chili recipe. The mild flavors of kidney beans and rice mellow the meal.

Chili Rice

From Old El Paso

Mexican skillet dinner ready in 30 minutes! Enjoy this cheesy ground beef, rice and vegetables dish made using Old El Paso® taco seasoning and Green Giant® frozen whole kernel corn.

Beef Taco Rice Skillet

From Family Circle

This ground beef recipe is a delightful mix of meat, tomatoes, olives, raisins, cinnamon and other spices. Here, it's served Cuban-style with rice.

Picadillo with Rice

From Family Circle

You'll need a steamer basket to make this Greek recipe. The bite-size grape leaf rolls are filled with a mixture of ground beef, rice, and mint and steamed until fork tender. A lemon-dill dressing gives the appetizer just a hint of tang.

Stuffed Grape Leaves

From EatingWell

Stuffed tomatoes are classic comfort food. Serve with a mixed green salad studded with garden-fresh vegetables. For vegetarians, omit the beef or turkey.

Stuffed Tomatoes with Golden Crumb Topping