Everyone loaves meatloaf! Whether vegetarian, stuffed, or meatloaf for two, these easy meatloaf recipes all begin with basic ground beef -- and come together with little fuss.
Nothing says everyday home-cooking quite like meatloaf. This comfort food staple has graced American dinner tables for many years--though, like many New World traditions, the dish actually has its roots in the Old World. In fact, its earliest origins date back as far as Fifth-century Rome. It's best known in German, Belgian and Dutch cuisine, however, and can even be considered a cousin to the Italian meatball. Since recipes for how to make meatloaf have been passed down from one generation to the next, there are tons of variations that are probably all qualify as "just like Mom used to make."
Onion soup mix seasons the ground beef in this simple meat loaf recipe. Serve it for dinner with creamy mashed potatoes.
Prepared pasta sauce tops a cheese stuffed meat loaf for a home-style dinner with an Italian twist.
Cooking meat loaf has never been simpler with this comfort-food classic recipe topped with a ketchup-based sauce.
Croutons rather than bread crumbs help hold this well-seasoned meat loaf together. Serve it for dinner with a side of creamy mashed potatoes.
Now this is real comfort food--meat loaf wrapped in pastry and served with a sour cream gravy! Just add some mashed potatoes and you have a complete meal.
This main-dish recipe includes a corn muffin mix to form an outer shell that holds salsa, chili powder, and ground beef.
Meat loaf is a winter standard, but it's time to update your mother's classic recipe. Try spreading barbecue sauce on top for a little extra zing.
Beef, Italian sausage, and turkey make up this simple seasoned meat loaf.
Humble meat loaf goes haute cuisine. These miniature loaves, flavored with pimiento-stuffed olives and glazed with jalapeno pepper jelly, transcend the ordinary.
The indirect grilling method and a square of heavy foil make easy work of grilling a meat loaf.
Here's a delicious, quick-to-assemble alternative to German meat loaf.
Purchased pesto, a biti of beer, and cheese imparts a flavor punch to ordinary meat loaf.