Japanese Teriyaki Dishes
So many recipes offer teriyaki flavoring that it is now just loosely based on Japanese cuisine. Expand your culinary horizons with Grilled Teriyaki Tuna Wraps, Teriyaki Fish Steaks, or Glazed Teriyaki Pork Chops with Potatoes.
Shallots, teriyaki sauce, and almonds flavor frozen green beans in this simple side dish. These also make a tasty snack.
For an even faster meal, cut up the beef and vegetables for this soup the evening before cooking the soup.
Don't call for takeout! Customize the ingredients in this hearty yet light beef stew instead.
While lo mein gets its name from the kind of Chinese noodle traditionally used in the dish, other noodles, including angel hair pasta and vermicelli, easily can be substituted in this slow cooker special.
Teriyaki sauce and ginger add Asian flavor to this beef, rice, and vegetable soup. It's a filling meal for under 200 calories.