From Better Homes and Gardens

Sate (sah-TAY), grilled skewers of marinated beef, lamb, turkey, and green onions, served with peanut sauce is a popular Indonesian appetizer or main dish recipe. This recipe, ideal for entertaining, makes enough for a crowd.

Indonesian Sate

From Food & Wine

For a robust take on the Indonesian fried rice dish nasi goreng, Sang Yoon stir-fries black rice, sometimes called forbidden rice, with bacon and roasted garlic. "You can make it with short-grain brown rice, but you'd miss a lot of the fun," Sang Yoon says.

Fried Forbidden Rice

From Better Homes and Gardens

Satay sauce flavors these low-calorie, low-carb grilled beef kabobs. Also make the kabobs using lamb, pork, or chicken.

Lemongrass Beef Kabobs