Easy asparagus appetizers add color and texture to your table, or use them to garnish your appetizer plates. Try these easy recipes for asparagus-prosciutto rolls, grilled asparagus, or a white and green asparagus appetizer crudite tray.
To simplify preparation, replace the homemade olive paste with purchased tapenade for these appetizers.
Add a creative twist to any gathering by serving these fresh and fun appetizers of lasagna noodles wrapped around smoked salmon and asparagus spears.
Serve these fresh wrapped appetizers,filled wit asparagus, cheese, and prosciutto for spring or summer. For easy rolling, allow cheese slices to stand at room temperature about 15 minutes.
Why relegate tender asparagus to the side? Here, it stars as a fresh and light appetizer with a fruity dipping sauce.
Try this low-calorie appetizer of asparagus spears and carrots seasoned with a vinaigrette dressing.
Spring vegetables brighten up this meatless quiche. Don't worry, baking novices: this recipe starts with a refrigerated pie crust.
Simmering asparagus with tarragon adds flavor in this recipe without the fat of sauteing.
Top toasted baguette slices with light and fluffy ricotta cheese and roasted asparagus for a crowd-pleasing vegetarian appetizer.
Dress up asparagus spears with a simple yogurt-mayonnaise dressing for a simple side dish or tasty snack.
A tomato, sweet pepper, and horseradish jam complements this roasted asparagus side dish. Serve the jam pureed if you'd prefer a smoother texture.
The lively mix of smoky turkey, light cream cheese, and crisp-cooked asparagus in this easy fix-up is sensational.
Declare a green day and serve this fresh asparagus, edamame and herb salad for your appetizer.
When asparagus is at its spring peak, a drizzle of butter and a few herbs and spices are all that's needed to amplify the fresh flavor. Grill and serve with steak, pork, seafood or chicken.
A splash of vinegar brings out the delicate flavor of fresh summer asparagus.