Appetizer meatballs win over guests at any party. These easy recipes include Italian, Swedish, and slow-cooker meatball appetizers with gravy or grape jelly sauce.
You might want to make extra of the marinara mix so each meatball sub can be as saucy as you like. It freezes beautifully, too!
Cumin and nutmeg spice these ground beef and pork appetizer meatballs.
Lean ground beef and fat-free half-and-half lower the fat in these meatballs. Serve them as an appetizer or with noodles for dinner.
These family-friendly kabobs are a fun spin on the traditional meatball recipe. With the addition of sweet maple syrup and apples, they're sure to be a hit with kids and adults alike.
These ricotta-laced beef meatballs taste like they came right out of an Italian grandmother's kitchen!
Three ingredients and a slow-cooker are all you need for a crowd-pleasing appetizer.
This Italian-style beef, pork, and cheese kabob recipe is so versatile it can either be served as an appetizer or main dish.
Make a double batch of this mango salsa to serve with tortilla chips.
Appetizer-size meatballs and tortellini on skewers are an Italian-style appetizers. Serve with pizza sauce for dipping.
The ingredients that make the ground beef sandwich so tasty are equally delicious in a sauce for meatballs.