Dips and Spreads
A bag of chips and plenty of dips, spreads, and chutneys keep any party going. Easy recipes for hot and cold dips as well as spreads with beans, cheese, and artichokes offer timeless topper options.
Muhammara, a popular Middle Eastern puree made from roasted red peppers, toasted walnuts, and pomegranate syrup, makes a nice alternative to hummus. If pomegranate syrup is unavailable, reduced pomegranate juice may be substituted. Simply simmer 2 cups pomegranate juice uncovered in a small saucepan over low heat until it is reduced to 1/4 cup.
Check out these Dips and Spreads recipes that users have rated as their favorites.
Cream cheese dip or cream cheese spreads can be served hot or cold. These quick recipes for cream cheese dip dress up your table with taste and color -- they're made with everything from fruit to crab to chili peppers.
These meatless and vegan versions of classic brunch recipes will quickly become family favorites.
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