Crab Stuffed Mushrooms
Crab-stuffed mushrooms are musts for holiday or special-occasion parties. From tiny cremini mushrooms to giant portobellos, these recipes for crab-stuffed mushrooms define convenience cooking.See Popular Crab Stuffed Mushrooms Recipes
For warm from the oven appetizers, stuff marinated mushroom caps with crab meat, bake, and serve immediately.
The stuffing for these giant mushroom appetizers looks and tastes like crab cakes. Budget-minded cooks can use imitation crab.
Hosting a party and looking for a delicious and easy to make appetizer? Learn how to make Sausage Stuffed Mushrooms with Johnsonville Italian Sausage.
A sausage and mushroom pizza with cheese-stuffed crust that will help you kick the delivery habit once and for all.
Feeling crabby? That's a good thing! Try some of our favorite dips, appetizers, and main dishes to enjoy crab at home while it's in season.
A hearty bowl of seafood chowder makes a soul-satisfying supper. Especially when it's rich with crab meat, potatoes, mushrooms, and fragrant with dill. It only takes 30 minutes to prepare and serve, so it also satisfies your desire to keep things simple.
Deliciously earthy mushrooms are a versatile ingredient that are tasty in everything from omelets to soups and salads.
Mother knows best! "Mushrooms" was her advice to me as a young bride. I had bareley said "I do" when she handed me a recipe for sauteed mushrooms with sherry that I've come to cherish over the years. "
We love brunch, and apparently so do a lot of our Recipe.com Facebook fans. Really, what's not to love? So often breakfast gets lost in the morning rush, lunch is on the go, and dinner -- well, it's the source of oh-so-many weary laments ("What to have for dinner?")
Easy appetizer recipes for baby showers are the concern of ladies only. Since ladies are the only ones who have babies, Ladies should be the ones who go to baby showers. No Men allowed!
For those of us who love mushrooms--quite a few of us, thank you very much--there are never enough mushroom recipes in which these forest vegetables take center stage. Mushroom lovers don't want "mushroom pizza" to mean "pizza with mushrooms on top." They want it to mean "the entire pizza is made of mushrooms."
Pork chops are a great choice for dinner any night of the week, but you can make them a little more special by filling them with a flavorful stuffing. Suddenly, plain old chops become a gourmet meal, without spending a bundle. You've got a lot of choices when it comes to flavor combos for stuffed pork chops.
This week, I'm all about main-dish casseroles -- healthy ones. We're all still in Resolution Mode, right? No wavering yet?
Whether you prefer the leaves dipped in butter, or the hearts in a warm dip or a pasta dish, artichokes are an ideal vegetable for warm spring days.
The unofficial launch of summer is finally upon us, or as we like to call it: grilling season! Try these 8 recipes for Memorial Day and beyond.
Ricotta has achieved the impossible. It manages to be both decadent (it is, after all, a main ingredient in both lasagna and cheesecake) and healthy and affordable, all at the same time. We can't think of many other foods that can claim that trifecta.
When you find a good deal at your grocery store, it's smart to stock up -- but it can be a challenge to find new, tasty ways to use up all those good bargains. Each week, we bring you three original (often surprising!) recipes that feature the types of ingredients you're likely to find on sale.