Crab Stuffed Mushrooms
Crab-stuffed mushrooms are musts for holiday or special-occasion parties. From tiny cremini mushrooms to giant portobellos, these recipes for crab-stuffed mushrooms define convenience cooking.
For warm from the oven appetizers, stuff marinated mushroom caps with crab meat, bake, and serve immediately.
The stuffing for these giant mushroom appetizers looks and tastes like crab cakes. Budget-minded cooks can use imitation crab.