Crab Cake Sauce
The best crab cake sauces are creamy concoctions. Try these easy recipes that add a dollop of zing, such as Remoulade, lemon cream, or a crab cake sauce made with Dijon.
This bite-size version of an East Coast classic makes a terrific appetizer for any party.
These mini crab cakes served with a mayonnaise and caper sauce are an appetizer that's guaranteed to disappear quickly.
Chili powder and cumin season these hot and crispy crab cakes. They're served with a fresh tomato and cilantro sauce.