From Pace Salsa & Picante

Sweet honey and spicy picante sauce combine to make an irresistible glaze for the crispy chicken wings in this easy to make appetizer. Make plenty...these won't last long!

Sweet and Spicy Chicken Wings

From The Food Channel

This tasty chicken wings recipe has a mildly spicy Asian accent. Serve them at your game-time gathering and there will be high fives all around.

5 Spice Chicken Wings

From Fine Cooking Magazine

The wings can be roasted in a 400 degrees F oven on a broiler pan on the center rack. They take about the same amount of time to cook as on a gas grill or charcoal fire, but won't get quite as crisp.

Grilled Sesame Chicken Wings

From Better Homes and Gardens

Five-spice powder is often used in Chinese-inspired dishes such as these tantalizing appetizer wings.

Five-Spice Chicken Wings

From Family Circle

Serve these delicious grilled chicken wings to start your backyard cookout. These peppery wings soak in a ginger-soy marinade for 2 to 24 hours.

Spicy Asian Wings

From Fine Cooking Magazine

Water chestnut powder gives the chicken a crunchy coating; it can be found in Asian food markets and sometimes in supermarkets' international sections, but you can use cornstarch instead.

Crunchy Chicken Drumettes

From Stevia In The Raw®

Brushing several times with an all-natural sauce gives these baked wings intense flavor and crunchy skin. The chile-spiked fruit dipping sauce makes the perfect partner.

Teriyaki Chicken Wings With Hot Mango Dipping Sauce