Cheese Ball Appetizers
Rolled in nuts or spiked with wine and herbs, these easy cheese balls tempt party guests to nibble with abandon. From blue cheese to cream cheese to cheddar, these appetizer recipes for cheese balls are easy fixes with crackers, chips, and crudites.See Popular Cheese Ball Appetizers Recipes
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Play with the shape or flavor of the cream cheese mixture to create a dilly of a party appetizer.
Guests will enjoy this cheesy, pecan-coated appetizer flavored with Dijon mustard, orange flavor drink mix, garlic powder and hot pepper sauce.
This goat cheese ball is an easy fix for last-minute entertaining. Roll the cheese in snipped herbs and cracked pepper for a treat with zing.
Serve this easy cheese spread with fruit or crackers at your next party. Shape it like an owl for extra fun.
Make-ahead appetizer cheese balls are easily transformed into the flavor of your choice. Try gouda, prosciutto-basil, or spicy taco. Take them tailgating or pull them out for a party at home.
Feta provides a tangy backdrop for garlic and herbs in this party spread, which pairs nicely with fresh vegetables.
Smoked cheddar and steak sauce add a depth to this nut-covered cheese ball. Smoked gouda is a great substitute in this easy party appetizer.
This cheese ball recipe is made of cream cheese, lip-smacking taco cheese, and ballpark peanuts. It's sure to get the gang into the swing of things.
See how to make sassy ham-and-cheese sandwich appetizers.
We've got the best appetizer recipes you're sure to enjoy. From hot melted cheese to easy holiday appetizers, we've got appetizer recipes that are sure to please every party-goer.
Betcha when you think "cranberries," you almost automatically think "sauce" -- and no doubt, cranberries do a noble job serving as the sweet-tart foil to Thanksgiving's main event: the turkey. But these ruby-red berries are incredibly versatile--they have a bright, fruit-forward flavor that lends itself to appetizers (especially those with mild cheese), drinks (from cocktails to refreshing teas and punches), side dishes (they add a nice crunch, color, and spark to rice), and desserts, where they play nicely with a whole host of other fruits and spices. Plus, that slight sourness is a boon when you're pairing the berries with ubersweet ingredients like apples, apricots, and peaches.
A lovely recipe with chives, let's say for Caramelized Corn and Red Pepper Salad with Chives, certainly does not revolve around just one humble herb. Nevertheless, why is "chives" in the title at all if they don't impart some kind of special flavor. Like onions and garlic, chives are a strong presence that really dresses up ordinary spreads and appetizers, turns regular mashed potatoes into luscious works of art, and even adds a spark to creamy soups.