African Cuisine Recipes
The cuisine of Africa is relatively unfamiliar in most of the U.S. But with these exquisite African recipes, it's time for you to try something new.
| Recipe Title | Prep Time | Total Time |
Moroccan Seven-Vegetable Couscous
From Vegetarian Times |
||
Moroccan Lamb and Fruit Stew
From Better Homes and Gardens |
||
Spiced Preserved Lemons
From Fine Cooking Magazine |
30 mins | |
Cumin-Spiced Burgers with Harissa Mayo
From Food & Wine |
35 mins | 35 mins |
Lemon Confit
From Food & Wine |
15 mins | 15 mins |
Harissa-Crusted Pork Crown Roast
From Food & Wine |
2 hrs 45 mins | 3 hrs 45 mins |
North African Eggplant
From Better Homes and Gardens |
20 mins | 30 mins |
Spiced Couscous Pilaf with Almonds, Currants & Mint
From Fine Cooking Magazine |
||
Couscous with Ginger, Orange, Almond & Herbs
From Fine Cooking Magazine |
||
Spicy & Citrusy Couscous Salad
From Fine Cooking Magazine |
||
Harissa
From Fine Cooking Magazine |
30 mins | |
Lamb Tagine with Honey, Prunes, Onions & Toasted Almonds
From Fine Cooking Magazine |
||
Lamb Tagine with Green Olives and Lemon
From Food & Wine |
2 hrs 10 mins | 2 hrs 45 mins |
Moroccan Lamb and Vegetable Couscous
From Food & Wine |
2 hrs 40 mins | 3 hrs 40 mins |
Moroccan Roasted Chicken
From Food & Wine |
1 hr | 1 hr 30 mins |
Moroccan Lamb Stew with Noodles
From Food & Wine |
2 hrs | 3 hrs |
Merguez-Spiced Lamb Shanks with Chickpeas
From Food & Wine |
1 hr 30 mins | 2 hrs 15 mins |
Spicy Marinated Chicken in Onion Sauce
From Better Homes and Gardens |
40 mins | 3 hrs 17 mins |
Braised Chicken Legs with Carrot Juice, Dates & Spices
From Fine Cooking Magazine |
||
Couscous with Chickpeas & Pistachios
From Fine Cooking Magazine |
||
Pot-Roasted Eggplant with Tomatoes and Cumin
From Food & Wine |
55 mins | 1 hr 20 mins |
Shrimp-and-Vegetable Tagine with Preserved Lemon
From Food & Wine |
1 hr 45 mins | 2 hrs 15 mins |
Moroccan Chicken with Apricot-and-Olive Relish
From Food & Wine |
2 hrs 45 mins | 3 hrs 15 mins |
African-Creole Turkey Gumbo
From Better Homes and Gardens |
1 hr 20 mins | |
Grilled Merguez Sandwiches with Caramelized Red Onions
From Food & Wine |
25 mins | 50 mins |
Our Recipe Partners
see all recipe partners
