African Cuisine

The cuisine of Africa is relatively unfamiliar in most of the U.S. But with these exquisite African recipes, it's time for you to try something new.

Moroccan Lamb and Fruit Stew

Better Homes and Gardens

Spices, dried apricots, and dates meld flavors for this exotic spicy-sweet stew that cooks slowly in a crockery cooker.

Moroccan Beef

Family Circle

Chicken Tagine with Olives and Figs

Family Circle

Tagine is a traditional piece of North African cookware, but you don't need one to make its namesake recipe. This eclectic chicken dish calls for a Dutch oven.

North African Eggplant

Better Homes and Gardens

Eggplants, related to tomatoes and potatoes, are a fruit that's often used as a vegetable. They are available nearly year-round in supermarkets. Or find them at farmer's market.

Doro Wat

Parents

Moroccan Meatloaf

Better Homes and Gardens

Ground turkey, raisins, onions, couscous and exotic spices take this meatloaf where no meatloaf has ever gone before -- and deliciously! Enjoy any leftover chutney on beef or turkey sandwiches the next day.

Total: 35 mins

Spicy Marinated Chicken in Onion Sauce

Better Homes and Gardens

This spicy chicken dish is served in African restaurants around the world. To cut the level of heat, leave out the jalapeno seeds.

African-Creole Turkey Gumbo

Better Homes and Gardens

This thick dish of shrimp, sausage, and chicken begins with a dark roux (ROO), flour and fat cooked slowly over low heat to the color (light to dark) specified in the recipe. Spicy and served over rice, gumbo is a mainstay to serve on holidays.

Total: 1 hr 20 mins

Moroccan Rib Roast

Better Homes and Gardens

This low calorie beef roast is seasoned with coriander, lemon and cumin--the flavors of North African cuisine.

Moroccan Beef and Pumpkin Bake

Better Homes and Gardens

Ground beef, vegetables, and couscous are covered with a sweet cornbread topping in this spicy and surprisingly low-calorie casserole dinner.

Moroccan-Style Short Ribs

Better Homes and Gardens

Quickly prep the beef ribs and then let them slow bake so the ribs become super tender.

Moroccan Rib Roast

Diabetic Living

Beef Tagine

Family Circle

Casablanca Burgers

Better Homes and Gardens
African Cuisine  Recipes: Take your pick!
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