For these easy pickled beets, you only need to let them marinate in the pickling mixture for about 30 minutes to get great flavor. Marinating them longer just enhances the taste. Try them in place of cucumber pickles as a condiment or as a vegetable side dish for roasted chicken or beef.
1small red onion, halved and sliced
1/2 cupred-wine vinegar
3 cupssteamed sliced beets, 1/2-1 inch thick (see Tip)
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