Quick Gazpacho
Recipe from Campbell's

Perfect for the warmer weather, this flavorful chilled soup has a secret ingredient - condensed tomato soup - so it's easy to make and it tastes great. Plus, it takes just 10 minutes to put together before it chills.


Quick Gazpacho

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Servings: 4
Prep Time: 10 mins
Total Time: 2 hrs 10 mins
Related Categories: Easy and Quick Dinners, Spanish Gazpacho, Tomato Soup
 
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Ingredients
  • 1  can
    (10 3/4 ounces) Campbell's® Condensed Tomato Soup
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  • 1  cup
    water
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  • 2  tbsp.
    red wine vinegar
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  • 1  tbsp.
    olive oil
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  • 1  tsp.
    onion powder
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  • 1/8  tsp.
    garlic powder
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  • 1 
    medium cucumber, seeded and chopped (about 1 cup)
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  • 1 
    small green pepper, chopped (about 1/2 cup)
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Directions
1.
Stir the soup, water, vinegar, oil, onion, garlic, cucumber and pepper in a medium bowl. Cover and refrigerate for at least 2 hours.
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