Pumpkin-Peanut Butter Soup

Curry powder spices up this bright orange pumpkin soup. For a pretty presentation, add a swirl of plain yogurt on top.

Recipe from Parents
Pumpkin-Peanut Butter Soup
SERVINGS
4 to 6
TOTAL TIME
10 mins
Ingredients
  • 1/2 cup chopped onion
  • 1 tablespoon olive oil
  • 1 15 ounce can pumpkin puree
  • 2 cups low-sodium chicken broth
  • 1 cup water
  • 1/4 cup peanut butter
  • 1/4 teaspoon curry powder
  • 1/4 teaspoon salt
  • Plain yogurt
Related Video
How to Make Onion Soup

This onion soup is one of the simpler French recipes to make and combines a salty-sweet flavor.

Directions
1. 
Cook onion in hot olive oil on medium heat for 4 minutes, or until tender. Stir in pumpkin puree, low-sodium chicken broth, water, peanut butter, curry powder, and salt; heat through. Swirl plain yogurt on top of each bowl.
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