This Recipe is appropriate for Phases 2, 3, & 4 of the Atkins Diet. Join Atkins today to sign up for your Free Quick-Start Kit including 3 Atkins Bars and gain access to Free Tools and Community, as well as over 1,500 other Free Atkins-friendly Recipes.
1 tablespoonplain gelatin
2 teaspoonspumpkin pie spice
15 ouncesunsweetened pumpkin puree
1 1/2 cupsheavy cream
12granular sugar substitute (sucralose) packets
2 teaspoonsvanilla extract
...Mousse is one of those desserts I tend to order at restaurants but never make at home...until now.... I read through this recipe for chocolate mousse and realized how simple a dessert it is to execute... with the rich mousse, makes for an addictive quality not unlike the combination of sweet and salty. I used a... read more...
is just tiptoeing at the front door and Summer decided to linger on. Cooler mornings, crisp evening and yet bright sunshine and balmy temperatures during the day. The market displays the de rigueur squash and pumpkin while the last ... read more...
much!". But I am not one of those people. I welcomed the challenge. My friend got the pumpkin mousse, which had a pie-like filling and a creamy pumpkin frosting. Nom City! Also purchased and greedily eaten: a macadamia cake truffle. It read more...
fascinating flavor. Leaving pumpkin and pecan for a momentand charming way with their "Pumpkin Pie Candy Bar". It was a rather perfect bite, with rich pumpkin creamy filling atop a butteryNext up was a Pomegranate Mousse pie by Walter Burke Catering read more...