Pulled Pork and Coleslaw Bundles
Recipe from Pepperidge Farm Puff Pastry

These flavor-packed bundles feature Pepperidge Farm® Puff Pastry Shells baked until golden and filled with prepared pulled pork and a touch of creamy coleslaw.


Pulled Pork and Coleslaw Bundles

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Servings: 6
Prep Time: 10 mins
Total Time: 35 mins
Related Categories: Appetizers, Coleslaw, Pulled Pork
 
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Ingredients
  • 1  pkg.
    (10 ounces) Pepperidge Farm® Puff Pastry Shells
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  • 2  cups
    prepared pulled pork , warmed
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  • 1/2  cup
    prepared creamy coleslaw
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  •  
    Chopped fresh parsley
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Directions
1.
Bake, cool and remove the "tops" of the pastry shells according to the package directions.
2.
Spoon 1/3 cup pork into each pastry shell. Top each with 2 tablespoons coleslaw and sprinkle with the parsley.
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