Pop Art Cookies
Recipe from Betty Crocker

Party time? Pop cookies-on-a-stick into glasses and let the good times roll! Cookie mix and ready-to-spread frosting make for fast festivities.


Pop Art Cookies

by 1  person


add your rating
add a comment
Servings: 1 dozen cookies
Prep Time: 25 mins
Total Time: 1 hr 5 mins
Related Categories: Cookies, Sugar Cookies
 
savings in
 
Ingredients
  • 1   pouch
    Betty Crocker® sugar cookie mix (1 pound 1.5 ounces)
    see savings
    On Sale
  • 1/3   cup
    butter or margarine, softened
    see savings
    On Sale
  • 2   tablespoons
    Gold Medal® all-purpose flour
    see savings
    On Sale
  • 1  
    egg
    see savings
    On Sale
  • 12  
    wooden sticks with rounded ends
    see savings
    On Sale
  • 1   container
    Betty Crocker® Rich & Creamy frosting (any white variety, 1 pound)
    see savings
    On Sale
  •  
    Food colors in desired colors
    see savings
    On Sale
  •  
    Assorted candy decorations
    see savings
    On Sale

Directions
1.
Heat oven to 375 degrees F. In medium bowl, stir cookie mix, butter, flour and egg until dough forms. Roll dough on floured surface until about 1/4 inch thick. Cut with 3-inch round cookie cutter. Place 2 inches apart on ungreased cookie sheet. Carefully insert a wooden stick into side of each cookie.
2.
Bake 9 to 11 minutes or until edges are light golden brown. Cool 1 minute before removing from cookie sheet. Cool completely, about 30 minutes.
3.
Divide frosting among 4 small bowls. Tint frosting in 3 of the bowls with different color of food color. Reserve some of the tinted frostings for piping on designs. Frost cookies with remaining white and tinted frostings. For piping, place each tinted frosting in small resealable food-storage plastic bag; snip off tiny corner of bag. Pipe frostings on cookies in desired designs. Decorate with candy decorations.

Nutrition information
Calories 390 (Calories from Fat 160); Total Fat 18g (Saturated Fat 7g, Trans Fat 4 1/2g); Cholesterol 30mg; Sodium 230mg; Total Carbohydrate 56g (Dietary Fiber 0g, Sugars 40g); Protein 2g. Daily Values: Vitamin A 4%; Vitamin C 0%; Calcium 0%; Iron 4%. Exchanges: 1 Starch; 2 1/2 Other Carbohydrate; 0 Vegetable; 0 Medium-Fat Meat; 3 1/2 Fat. Carbohydrate Choices: 4. Percent Daily Values are based on a 2,000 calorie diet
Add Your Review
Related Recipe
Linzer Cookie Tarts
Linzer Cookie Tarts

Prize-Winning Recipe 2006! Sugar cookie mix jump-starts the making of a classic Austrian cookie layered with raspberry jam.

 Articles
'Hunger Games,' 'Game of Thrones' Recipes a Pop Culture Hit
... Lorraine or some oysters Rockefeller. (There's even a new Mad Men Cookbook.) Yes, today's pop-culture icons... kinds of dishes inspired by pop culture faves. "Food really puts you into the story with [the characters... read more...
Easter Bunny Cookies Are Hoppin'!
...I'm having an unusual urge to make Yummy Bunny Cookies this Easter. (These bunnies are really fun... chocolates from our local chocolate shop, to whipping up both a cheesecake and bunny cookies, I... of schedule. Whatever the reason, the urge to measure flour and butter is consuming me. Let the cute cookies... read more...
Cooking with Kids: Meringue Cookies
...Forgotten Cookies (or meringues, as most people know them) are really one of the most simple..., then the oven is turned off and the cookies remain there overnight, where they bake low and slow--in essence... these cookies a flop--quite literally. Separating the eggs is definitely mom's job. Once that's done, the kids... read more...
Food Blogs We Love
see more blogs
 Videos
See all Videos