Servings:
4 to 6
Prep Time:
10 mins
Total Time:
10 mins
Ingredients
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4 cupswatersee savings
-
1 cupinstant polentasee savings
-
2 tablespoonsunsalted buttersee savings
-
Salt and freshly ground peppersee savings
-
2 tablespoonssnipped chivessee savings
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Directions
1.
In a saucepan, bring the water to a boil. Gradually whisk in the polenta; return to a boil. Cook over moderately low heat, stirring, until smooth, about 3 minutes. Remove from the heat. Whisk in the butter, season with salt and pepper, stir in the chives and serve.
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Chives Punch It Up: Fresh Herbs from the Home Garden
...! Polenta with Chives Looks like ... mashed potatoes. But it's creamy Italian polenta, sprinkled with lots...A lovely recipe with chives, let's say for Caramelized Corn and Red Pepper Salad with Chives..., certainly does not revolve around just one humble herb. Nevertheless, why is "chives" in the title at all... read more...
...! Polenta with Chives Looks like ... mashed potatoes. But it's creamy Italian polenta, sprinkled with lots...A lovely recipe with chives, let's say for Caramelized Corn and Red Pepper Salad with Chives..., certainly does not revolve around just one humble herb. Nevertheless, why is "chives" in the title at all... read more...
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