Pizza Soup
For pizza fans, serve this quick soup of favored tastes for lunch or dinner.
Prep Time:
10 mins
Total Time:
20 mins
Servings:
6 servings
Ingredients
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1 cup chopped onion
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1 cup chopped green sweet pepper
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1 cup sliced fresh mushrooms
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1 cup halved, sliced zucchini
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1 14-1/2-ounce can beef broth
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1 14-1/2-ounce can Italian-style tomatoes, cut up
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1 8-ounce can pizza sauce
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4 ounces fully cooked smoked sausage links, thinly sliced
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1/2 teaspoon pizza seasoning
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1/2 cup shredded reduced-fat mozzarella cheese (2 ounces)
Directions
1.
In a medium saucepan, combine onion, sweet pepper, mushrooms, zucchini, and 1/4 cup of the broth. Bring to boiling; reduce heat. Simmer, covered, for 5 minutes.
2.
Stir in the remaining broth, the undrained tomatoes, pizza sauce, sausage, and seasoning. Simmer for 5 to 10 minutes more or until the vegetables are tender. Top each serving with cheese. Makes 6 servings.
Nutrition information
Calories 163, Total Fat 9 g, Saturated Fat 3 g, Cholesterol 18 mg, Sodium 919 mg, Carbohydrate 12 g, Fiber 2 g, Protein 10 g.
Percent Daily Values are based on a 2,000 calorie diet
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