Penne with Creamy Vodka Sauce

This recipe will win you many accolades with its bright, luscious sauce.



by 12  people


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Servings: 4
Prep Time: 15 mins
Total Time: 25 mins
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Ingredients
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    5 1/2  cups 
    Prego® Chunky Garden Tomato, Onion and Garlic Italian Sauce
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    1/4  cup 
    vodka
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    1/3  cup 
    chopped fresh basil leaves
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    1/4  teaspoon 
    crushed red pepper
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    1/2  cup 
    heavy cream
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    9   cups 
    medium tube-shaped pasta (penne), cooked and drained
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    Grated Parmesan cheese

Directions
1.
Heat the sauce, vodka, basil and pepper in a 3-quart saucepan over medium heat until the mixture comes to a boil. Remove from the heat and stir in the cream.
2.
Put the pasta in a large serving bowl. Pour the sauce mixture over the pasta. Toss to coat.
3.
Sprinkle with the cheese.
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