Penne with Creamy Vodka Sauce

This recipe will win you many accolades with its bright, luscious sauce.


Penne with Creamy Vodka Sauce

by 8  people


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Servings: 4
Prep Time: 15 mins
Total Time: 25 mins
Related Categories: Pasta, Vegetarian, Vegetarian Pasta, Vodka Sauce
 
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Ingredients
  • 5 1/2  cups
    Prego® Chunky Garden Tomato, Onion and Garlic Italian Sauce
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  • 1/4  cup
    vodka
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  • 1/3  cup
    chopped fresh basil leaves
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  • 1/4  tsp.
    crushed red pepper
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  • 1/2  cup
    heavy cream
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  • 9  cups
    medium tube-shaped pasta (penne), cooked and drained
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  •  
    Grated Parmesan cheese
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Directions
1.
Heat the sauce, vodka, basil and pepper in a 3-quart saucepan over medium heat until the mixture comes to a boil. Remove from the heat and stir in the cream.
2.
Put the pasta in a large serving bowl. Pour the sauce mixture over the pasta. Toss to coat.
3.
Sprinkle with the cheese.

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