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Ingredients
  • 1  bag (12 oz)
    Steamfresh® Sweet Peas, cooked according to package directions and cooled slightly
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  • 4  ounces
    1/3-less fat cream cheese, softened
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  • 1/4  cup
    light sour cream
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  • 1  clove
    garlic
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  • 1  tablespoon
    lime juice
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  • medium tomato, diced
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  • 1/4  cup
    chopped onion
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  •  
    Hot pepper sauce
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Directions
1.
In the bowl of a food processor, combine cooked peas, cream cheese, sour cream, garlic, and lime juice; mix until smooth.
2.
Spoon into a bowl; stir in onion and tomato. Season to taste with hot pepper sauce and salt.
3.
Cover and refrigerate dip for 2 hours before serving.

Serving Suggestion:
Sprinkle with cilantro, if desired, and serve with tortilla chips.

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