Pasta with The Works

What are the works? Pepperoni, peppers, olives and lots of cheese mixed with Italian sauce that tops hot pasta to make an absolutely delicious dish in less than 30 minutes.


Pasta with The Works

by 1  person


add your rating
add a comment
Servings: 8
Prep Time: 15 mins
Total Time: 25 mins

 
savings in
 
Ingredients
  • 1 pkg.
    (1 pound) corkscrew-shaped pasta (rotini), cooked and drained (about 6 cups)
    see savings
    On Sale
  • 7 1/2 cups
    Prego® Traditional Italian Sauce OR Prego® Roasted Garlic and Herb Italian Sauce
    see savings
    On Sale
  • 1 cup
    thinly sliced pepperoni cut in half
    see savings
    On Sale
  • medium green peppers, chopped (about 1 1/2 cups)
    see savings
    On Sale
  • 1 cup
    large pitted ripe olive, cut in half
    see savings
    On Sale
  • 2 cups
    shredded mozzarella cheese (about 8 ounces)
    see savings
    On Sale
  •  
    Grated Parmesan cheese
    see savings
    On Sale

Directions
1.
Heat the pasta, sauce, pepperoni, peppers, olives and mozzarella cheese in a 6-quart saucepot over medium heat until the mixture is hot and bubbling, stirring often.
2.
Serve with the Parmesan cheese.

Add Your Review
Related Recipe
Pasta with the Works
Pasta with the Works

This cheesy pasta skillet stirs together every good pizza flavor with pepperoni, green pepper, seasoned tomato sauce, olives and mozzarella cheese.

 Articles
Healthy Pasta and Potato Salads
...Pasta and potato salads are staples of the barbecue-and-picnic season. Both are high... in carbohydrates, but when pasta and potatoes are cooked and then cooled, some of their starches are converted... only a few calories from each serving. But it's somewhat of a saving-grace. To really make your pasta... read more...
Beefy Pasta Skillet: Dinner for $10
... to dig in. Even better, this Beefy Pasta Skillet yields 4 servings at just $1.55 per serving -- which.... Make this Beefy Pasta Skillet! Got $10? Then we've got plenty of dinner ideas for you! Check out Recipe... read more...
Spaghetti Squash -- The New (Healthier) 'Pasta'?
... squash. Cooked right, it really does fall into strands that imitate its pasta-noodle namesake.... But is it really the same thing, something you'll be able to effortlessly swap out for actual pasta with nobody... into the "just pretend it's pasta" trap many tumbled into in the '70s, you'll find yourself with a very cool side... read more...
how tos
Food Blogs We Love
see more blogs
More Great Recipe Ideas from Prego Italian Sauce

shop our favorite products