Party Punch
Prep Time:
15 mins
Total Time:
1 hr 15 mins
Servings:
approximately 1 gallon
Ingredients
-
2 cups water
-
1 cup sugar
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1 (3-ounce) package lime-flavored gelatin
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2 cups cold pineapple juice
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1 (2-liter) bottle cold lemon-lime carbonated beverage
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1 quart lemon sherbet, slightly softened
Directions
1.
In a small saucepan, bring water and sugar to a boil over high heat. Cook for approximately 5 minutes, or until sugar is dissolved. Remove from heat and whisk in gelatin. Stir for 2 minutes, or until completely dissolved. Add pineapple juice. Let cool to room temperature.
2.
Just before serving, pour mixture into a punch bowl or other serving container. Add carbonated beverage and sherbet.
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