Oreo Truffles

You only need three ingredients to make these white chocolate treats. They're great for parties or to give as gifts.

Ingredients
  • 1 11.9 ounce package chocolate sandwich cookies with white filling (30 cookies), finely crushed
  • 1 8 ounce package cream cheese, softened
  • 1 pound white baking chocolate, coarsely chopped
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What is Aioli--Counter Intelligence

Aļoli is a garlic mayonnaise, originally from the Provence region of France. It's used as a condiment for potatoes, fish, and vegetables.

Directions
1. 
Line a large baking sheet with waxed paper or foil; set aside. In a large bowl combine crushed cookies and cream cheese. Beat with an electric mixer on low speed until well mixed. Shape mixture into 1-inch balls. Chill or freeze until firm.
2. 
In a large saucepan cook and stir white chocolate over low heat until melted; cool slightly.
3. 
Dip each ball into melted white chocolate; let excess drip back into pan. Place dipped truffles on the prepared baking sheet. Chill truffles about 1 hour or until firm. Store, covered, in the refrigerator up to 1 week or freeze up to 1 month.

nutrition information

Per Serving: cal. (kcal) 115, Fat, total (g) 7, chol. (mg) 7, sat. fat (g) 3, carb. (g) 13, fiber (g) 0, pro. (g) 2, vit. A (IU) 48.59, calcium (mg) 20.19, iron (mg) 0.54, Percent Daily Values are based on a 2,000 calorie diet
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