
Prep Time:
20 mins
Total Time:
1 hr 50 mins
Ingredients
What You Need
-
1 pkg. (8 oz.)PHILADELPHIA Cream Cheese, softenedsee savings

-
70NILLA Wafers, finely crushed (about 2-1/3 cups)see savings

-
3 Tbsp.caramel ice cream toppingsee savings

-
2 pkg. (8 squares each)BAKER'S Semi-Sweet Chocolate, meltedsee savings

-
1/4 cupchopped PLANTER'S Pecanssee savings

Directions
Make It
Mix first 3 ingredients until well blended.
Shape into 42 (1-inch) balls. Freeze 10 minutes. Dip balls in melted chocolate; place in single layer in shallow waxed paper-lined pan. Sprinkle with nuts.
Refrigerate 1 hour or until firm.
Nutrition information
Calories 110, Total Fat 7 g, Saturated Fat 3.5 g, Cholesterol 10 mg, Carbohydrate 12 g, Fiber 1 g, Protein 1 g, Sodium 45mg, Sugars 8g, Daily Values: Vitamin A 0%, Vitamin C 0%, Calcium 0%, Iron 2%.
Percent Daily Values are based on a 2,000 calorie diet
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