Mustard Sauce

Spoon this zippy sauce over grilled or broiled pork chops or chicken breasts.


Mustard Sauce

by 9  people


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Servings: 8
Serving size: 1  tablespoon
Yield: 1/2 cup
Total Time: 5 mins
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Ingredients
  • 1/3  cup 
    plain fat-free yogurt
  • 2   tablespoons 
    fat-free mayonnaise dressing or salad dressing
  • 1 1/2  teaspoons 
    Dijon style mustard
  • 1   teaspoon 
    honey
Directions
1.
Combine yogurt, mayonnaise, mustard, and honey in a small saucepan. Cook over low heat for 2 to 3 minutes or just until heated through. Do not boil.
2.
Serve immediately. Makes about 1/2 cup (eight 1-tablespoon servings).
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