Mustard and Honey Chicken

In fewer than 20 minutes, have this flavorful chicken dish on the table. It's both low calorie and low carb.


Mustard and Honey Chicken

by 5  people


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Ingredients
  •  
    Nonstick spray coating
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  • 4 small (12 ounces total)
    boneless skinless chicken breasts halves
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  •  
    Salt
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  • 2 teaspoons
    yellow mustard
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  • 2 teaspoons
    honey
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Directions
1.
Spray the unheated rack of a broiler pan with nonstick spray coating. Sprinkle chicken lightly with salt. Arrange chicken on broiler rack. Broil 4 to 5 inches from the heat for 6 minutes per side.
2.
Meanwhile, in a small bowl stir together mustard and honey. Brush over chicken. Broil 1 to 2 minutes more or until chicken is tender and no longer pink. Makes 4 servings.

Nutrition information
Per serving: Calories 153, Total Fat 3 g, Cholesterol 72 mg, Sodium 127 mg, Carbohydrate 3 g, Protein 26 g. Percent Daily Values are based on a 2,000 calorie diet
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