Mt. Veggie Volcanos
Recipe from
Country Crock
Insert whole fresh herbs into the base of the volcano to create grass!
Servings:
4 servings
Prep Time:
20 mins
Total Time:
1 hr
Ingredients
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4yams or sweet potatoessee savings
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1/4 cupCountry Crock® Spreadsee savings
-
1/4 tsp.saltsee savings
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1/8 tsp.ground cinnamonsee savings
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1/8 tsp.ground nutmegsee savings
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1/2 cupcranberry saucesee savings
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Directions
1.
Preheat oven to 400 degrees.
2.
Pierce yams with a fork and place on a baking sheet. Bake 40 minutes or until soft. Slice open yams and scoop flesh into a bowl. Mash with Country Crock® Spread, salt, cinnamon and nutmeg.
3.
Using very clean hands, mold into four cone shapes on a serving plate. Make a small indentation in tip of each cone. Spoon cranberry sauce into indentation and let drip down sides to resemble "lava."
Nutrition information
Per serving: Calories 240, Calories from Fat 70, Total Fat 8 g, Saturated Fat 2 g, Trans Fat 0 g, Cholesterol 0 mg, Sodium 330 mg, Carbohydrate 40 g, Fiber 4 g, Protein 3 g, Sugars 19 g. Daily Values: Vitamin A 380%, Vitamin C 6%, Calcium 4%, Iron 4%. Percent Daily Values are based on a 2,000 calorie diet.
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