Mocha-Hazelnut Ice Cream
Recipe from
Atkins - Phase 2
This Recipe is appropriate for Phases 2, 3, & 4 of the Atkins Diet. Join Atkins today to sign up for your Free Quick-Start Kit including 3 Atkins Bars and gain access to Free Tools and Community, as well as over 1,500 other Free Atkins-friendly Recipes.
Servings:
12 servings
Prep Time:
4 hrs 15 mins
Total Time:
4 hrs 33 mins
Ingredients
-
3-1/2 Cupsheavy cream, dividedsee savings
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3 Ounce-weightsunsweetened cocoa chocolate, choppedsee savings
-
1/3 Cupunsweetened cocoa powdersee savings
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1 Tablespooninstant decaffeinated coffee granulessee savings
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6large egg yolkssee savings
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1 Cupgranular sugar substitute (sucralose)see savings
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1 Tablespoonvanilla extractsee savings
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1/3 Cuphazelnuts, toasted and finely choppedsee savings
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Directions
1.
In a medium saucepan, combine 3 cups of the cream, chocolate, cocoa powder and coffee granules; cook over medium-low heat, stirring occasionally, until chocolate melts and mixture just begins to simmer. Remove from heat and cool to room temperature. Whisk until smooth.
2.
In a medium bowl, whisk egg yolks, remaining 1/2 cup cream and sugar substitute together until blended. Gradually whisk 1 cup of chocolate mixture into yolk mixture; add to saucepan with remaining chocolate mixture and whisk to combine.
3.
Cook over medium-low heat, stirring constantly, until mixture coats the back of a spoon (175 degrees F on a candy thermometer), about 3 minutes. Remove from heat; stir in vanilla and cool slightly.
4.
Pour custard into a glass or metal bowl; cover with plastic wrap and refrigerate for 4 hours or overnight. Pour custard into ice-cream maker; freeze according to manufacturers directions.
5.
During last 5 minutes, add hazelnuts. Transfer to an airtight container, cover and freeze for 4 hours or overnight. Let stand at room temperature until soft enough to scoop, about 15 minutes.
Nutrition information
Per serving: Net Carbs: 6 grams, Fiber: 2.3 grams, Protein: 4.7 grams, Fat: 34.1 grams, Calories: 341. Percent Daily Values are based on a 2,000 calorie diet.
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