Mint Julep
A standard refreshment at the Kentucky Derby, this bourbon-based cocktail includes a lively hint of mint.

Ingredients
-
1 teaspoon sugar
-
1 to 2 fresh mint leaves
-
2 ounces bourbon
-
Crushed ice
Directions
1.
In a cocktail shaker combine sugar and mint leaves; crush mint with the back of a spoon. Add bourbon and ice cubes; cover and shake until sugar is dissolved and drink is very cold. Fill an 8-ounce glass with crushed ice. Strain liquid into glass. Garnish with mint sprigs. Makes 1 serving.
Nutrition information
Calories 147, Total Fat 0 g, Saturated Fat 0 g, Cholesterol 0 mg, Sodium 3 mg, Carbohydrate 4 g, Fiber 0 g, Protein 0 g. Daily Values: Calcium 0%, Iron 0%.
Percent Daily Values are based on a 2,000 calorie diet
Add Your Review
Recommended Recipe:
Shirley Temples
Serve these nonalcoholic drinks with fun fruit garnishes and festive swizzle sticks.
See Recipe

