This eye-opening cocktail of orange juice and champagne is a great choice for any holiday brunch.

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  • 1/3 cup fresh orange juice, chilled
  • 1/4 teaspoon orange-flavored liqueur
  • 1/3 cup chilled champagne
  • 1 orange wedge, optional
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What is Aioli--Counter Intelligence

Aļoli is a garlic mayonnaise, originally from the Provence region of France. It's used as a condiment for potatoes, fish, and vegetables.

Combine orange juice and liqueur in a fluted champagne glass. Slowly add champagne. Garnish glass with orange wedge, if desired. Serve immediately.

nutrition information

Per Serving: cal. (kcal) 95, carb. (g) 9, pro. (g) 1, sodium (mg) 5, Percent Daily Values are based on a 2,000 calorie diet
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