Servings:
2 servings
Prep Time:
20 mins
Total Time:
20 mins
Ingredients
-
1medium red and/or yellow sweet pepper, cut into 1/2-inch piecessee savings
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1/2of a small onion, cut into thin wedgessee savings
-
1 teaspoonvegetable oilsee savings
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1 6-ounce packageTyson® Grilled & Ready® Refrigerated Chicken Breast Strips, cut into 1/2-inch piecessee savings
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1 cupsalsasee savings
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1 tablespoonunsweetened cocoasee savings
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1/2 teaspoonground cuminsee savings
Directions
1.
In a large nonstick skillet cook and stir pepper and onion in hot oil over medium heat 3-5 minutes or until crisp-tender. Add Grilled & Ready® Chicken Breast Strips, salsa, cocoa powder, and cumin; heat through.
Serving Suggestion:
Serve with hot cooked white or brown rice. Garnish with snipped fresh cilantro and/or oregano.
Nutrition information
Calories 188, Total Fat 5 g, Saturated Fat 1 g, Cholesterol 55 mg, Sodium 580 mg, Carbohydrate 18 g, Fiber 5 g, Protein 22 g, Daily Values: Vitamin A 45%, Vitamin C 133%.
Percent Daily Values are based on a 2,000 calorie diet
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