Merry Mandarin Tossed Salad
Recipe from
Midwest Living
Juicy Mandarin oranges and toasted almonds dress up this side-dish salad.
Servings:
8 servings
Prep Time:
25 mins
Total Time:
40 mins
Ingredients
-
Tarragon Dressing (see recipe below)see savings
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10 cupstorn mixed salad greenssee savings
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2 11-ounce cansMandarin orange sections, drainedsee savings
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2 cupschopped celerysee savings
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4green onions, slicedsee savings
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2 tablespoonssnipped fresh parsleysee savings
-
1/2 cuptoasted slivered almondssee savings
Directions
1.
Prepare Tarragon Dressing; chill until ready to use in recipe.
2.
For salad: In a large salad bowl, combine greens, Mandarin orange sections, celery, onions and parsley.
3.
Pour enough of the dressing over the salad to coat; toss gently. Sprinkle the toasted almonds over the top. Serve immediately. Makes 8 servings.
Tarragon Dressing
In a jar with a screw top, combine 1/4 cup salad oil, 1/4 cup tarragon white wine vinegar or white wine vinegar, 2 tablespoons sugar, 1/4 teaspoon salt, 1/8 teaspoon bottled hot pepper sauce and a dash ground black pepper. Cover and shake. Chill in the refrigerator till serving time.
Nutrition information
Calories 170, Total Fat 11 g, Cholesterol 0 mg, Sodium 106 mg, Carbohydrate 18 g, Fiber 2 g.
Percent Daily Values are based on a 2,000 calorie diet
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